Harvested at dawn in South London (Purley, CR8), delivered across Islington & Highbury (N1, N5) within 5 hours of cutting. Zero single-use plastic, 100% pesticide-free, packed with up to 40x the nutrients of mature greens.
We harvest at dawn to deliver hyper-fresh, living greens across London.
From home kitchens near Upper Street and Almeida Theatre to independent dining rooms across Islington, discerning cooks in Islington & Highbury prioritize uncompromised freshness. Our enclosed vertical farm in South London controls spectrum, humidity, and airflow to reproduce peak spring conditions 365 days a year—delivering living coir trays tailored to gastronomic hotspot renowned for creative indie chefs and plant-forward dining.
Whether you are preparing nutrient-dense family meals near Upper Street, Almeida Theatre, Regent’s Canal or running an evening service pass in Islington, our living coconut-coir trays stay alive for 10–14 days with zero wilting and maximum enzymatic activity.
| Criteria | Micro Meadow (N1/N5) | Supermarket Packaged Greens |
|---|---|---|
| Harvest-to-Door Window | Harvested at dawn; delivered in ~5 hours | Cut 5–14 days prior to shelf placement |
| Living Root Pads | Yes (alive on counter for 10–14 days) | No (cut leaves decaying in sealed plastic) |
| Food Miles to Islington & Highbury | ~13.8 miles from Purley (CR8) farm | 1,000+ miles (Europe & overseas air freight) |
| Pesticides & Washes | 100% Zero chemicals, pure filtered water | Frequently washed in chlorine solutions |
Harvested same-day in South London. Delivered living or pre-cut to N1, N5.
Raphanus sativus
Bold, peppery horseradish-mustard bite with deep violet anthocyanin-rich leaves
Helianthus annuus
Nutty, succulent, hearty crunch with raw sunflower seed undertones
Rumex sanguineus
Bright, citrus-tangy green apple and lemon zest acidity with crimson-veined leaves
We harvest microgreens early in the morning at our Purley (CR8) South London urban farm and dispatch them ~13.8 miles to Islington & Highbury on Wednesday and Friday. Commercial kitchens and chefs in N1, N5 receive morning pre-service deliveries, while residential households can register above for priority home route activation.
We supply both living 1020 root pads (rooted in organic coconut coir that stay alive on your counter or pass for 10–14 days with zero wilting) and freshly cut 100g/250g culinary packs ready for rapid service plating.
Yes. Our B2B Chef & Wholesale program supplies Upper Street chef-led dining, Exmouth Market innovative popups, Canal-side dining rooms across Islington. We offer standing twice-weekly orders and custom grow-to-order varieties including Red Veined Sorrel, Sango Radish, and Sweet Pea Shoots.
This delivery hub covers N1, N5 in Islington. Enter your full postcode in the checker above to verify instant street-level eligibility or request a free chef sample box.