Harvested at dawn in South London (Purley, CR8), delivered across Westminster & Mayfair (SW1, W1, WC2) within 4 hours of cutting. Zero single-use plastic, 100% pesticide-free, packed with up to 40x the nutrients of mature greens.
We harvest at dawn to deliver hyper-fresh, living greens across London.
From home kitchens near Berkeley Square and St. James’s Park to independent dining rooms across City of Westminster, discerning cooks in Westminster & Mayfair prioritize uncompromised freshness. Our enclosed vertical farm in South London controls spectrum, humidity, and airflow to reproduce peak spring conditions 365 days a year—delivering living coir trays tailored to epicenter of British gastronomy, private member clubs, and global luxury dining.
Whether you are preparing nutrient-dense family meals near Berkeley Square, St. James’s Park, Covent Garden Market or running an evening service pass in City of Westminster, our living coconut-coir trays stay alive for 10–14 days with zero wilting and maximum enzymatic activity.
| Criteria | Micro Meadow (SW1/W1/WC2) | Supermarket Packaged Greens |
|---|---|---|
| Harvest-to-Door Window | Harvested at dawn; delivered in ~4 hours | Cut 5–14 days prior to shelf placement |
| Living Root Pads | Yes (alive on counter for 10–14 days) | No (cut leaves decaying in sealed plastic) |
| Food Miles to Westminster & Mayfair | ~10.8 miles from Purley (CR8) farm | 1,000+ miles (Europe & overseas air freight) |
| Pesticides & Washes | 100% Zero chemicals, pure filtered water | Frequently washed in chlorine solutions |
Harvested same-day in South London. Delivered living or pre-cut to SW1, W1, WC2.
Pisum sativum
Crisp, sweet, tender, vibrant fresh garden pea flavor with a succulent crunch
Raphanus sativus
Bold, peppery horseradish-mustard bite with deep violet anthocyanin-rich leaves
Rumex sanguineus
Bright, citrus-tangy green apple and lemon zest acidity with crimson-veined leaves
We harvest microgreens early in the morning at our Purley (CR8) South London urban farm and dispatch them ~10.8 miles to Westminster & Mayfair on Monday and Wednesday and Friday. Commercial kitchens and chefs in SW1, W1, WC2 receive morning pre-service deliveries, while residential households can register above for priority home route activation.
We supply both living 1020 root pads (rooted in organic coconut coir that stay alive on your counter or pass for 10–14 days with zero wilting) and freshly cut 100g/250g culinary packs ready for rapid service plating.
Yes. Our B2B Chef & Wholesale program supplies Mayfair Michelin kitchens, St. James’s private members clubs, West End boutique hotels across City of Westminster. We offer standing twice-weekly orders and custom grow-to-order varieties including Red Veined Sorrel, Sango Radish, and Sweet Pea Shoots.
This delivery hub covers SW1, W1, WC2 in City of Westminster. Enter your full postcode in the checker above to verify instant street-level eligibility or request a free chef sample box.